In addition to his work as Executive Director for Farm & Food Care Saskatchewan, Clinton Monchuk is also a grain farmer and egg producer. The Canadian Poultry Magazine profiled Clinton as part of their “Who’s Who in 2020” issue. It outlines the aviary, free-run egg farm that Clinton and his brother operate near Lanigan. As well, it describes in detail Clinton’s work to “make sure consumers have access to truthful information about farming so they can make informed decisions about the food they eat.”
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