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July 2018
Chef’s Series at Taste of Saskatchewan
The Chef’s Series is a black box style culinary competition in which top chefs compete to cook dishes featuring Saskatchewan-grown food products. This event is part of the long-standing Taste of Saskatchewan Festival which takes place on the banks of the South Saskatchewan river in Saskatoon each year.
Find out more »August 2018
Food Day Canada
This national event brings together farmers, ranchers, fishers, chefs, food writers, researchers and home cooks in a celebration of Canadian food.
Find out more »October 2018
Agriculture Month
Why Ag Month? Agriculture Month is a time to celebrate agriculture and share our stories about food and farming. It is proclaimed annually in Saskatchewan, providing the perfect opportunity for those who grow food, and those who love to eat it, to connect. As a province, we have a lot to be proud of. Saskatchewan farmers and ranchers provide the world with plenty of safe, affordable and healthy food.
Find out more »November 2018
Canadian Centre for Food Integrity Public Trust Summit
Food system leaders from across the country will convene at the Hilton Lac-Leamy in Gatineau, Quebec this fall to explore the 2018 Public Trust Research and ways of improving transparency in the Canadian agriculture sector.
Find out more »December 2018
Farms at the Table Conference
The Farms at the Table Conference provides a forum to discuss opportunities for connecting with consumers. It also provides a venue for the agriculture industry to share strategies and information, and connect the dots between what each one of us contributes to help feed the world. Let’s come together at the table with ideas, enthusiasm and innovative recipes for success.
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