“Modern agriculture enables us to be more sustainable in what we do and allows us to provide nutritious food in a way that’s good for the environment too.”
– Jake Leguee & Sarah Leguee, Saskatchewan Farmers
For more information from on our stewardship journey and Agriculture Month visit www.saskatchewan.ca/business/agriculture-natural-resources-and-indust...
Saskatchewan exported 5.4 million metric tonnes of pulses to the world in 2015. Not only are pulses delicious, they are nutritious, cost-effective, and good for the environment. Learn more about the Saskatchewan pulse success story. #OurFoodHasAStory ... See MoreSee Less
#DYK, with more than one million head, Saskatchewan is home to the second-largest beef cattle herd in Canada? More than 14,000 producers help supply Canada and the world with top quality beef packed with protein, iron and Vitamin B12. #OurFoodHasAStory
Be sure to visit Saskatchewan Cattlemen's Association on Feb 16 at the Cornwall Centre in Regina. #CdnAgDay ... See MoreSee Less