Events
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Think Wheat Lloydminster
Join Sask Wheat for a full update with in-depth information about the wheat industry in Saskatchewan. In 2026, Think Wheat will be hosted in Swift Current and Lloydminster!
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Southey Winter Pulse Meeting
Saskatchewan Pulse Growers invites you to join them for the winter pulse meeting series in Southey. This meeting will be in-person only and registration is recommended.
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Swift Current Winter Pulse Meeting
Saskatchewan Pulse Growers invites you to join them for the winter pulse meeting series in Swift Current. This meeting has attendance options for in-person or virtual, and registration is recommended.
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The Future Of Food
The upcoming Future of Food Conference is taking place in Ottawa on February 10, 2026, in celebration of Canada’s Agriculture Day.
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Canada’s Agriculture Day
February 10, 2026, is Canada’s Agriculture Day. This year is the tenth anniversary of this national celebration.
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Saskatoon Winter Pulse Meeting
Saskatchewan Pulse Growers invites you to join us for the winter pulse meeting series in Saskatoon. This meeting will be in-person only and registration is recommended.
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Food, Fear & Affordability Discussion Panel at University of Saskatchewan
University of Saskatchewan’s Sustainable Agricultural Innovation and Food, along with Farm & Food Care Saskatchewan have teamed up to organize a discussion panel where all are welcome to participate.
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Conference-ready: Building high-impact posters and presentations
This practical session is designed for those who want their conference posters and presentations to stand out, communicate clearly, and be remembered.
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Ag In The City
Join us at Lawson Heights Mall from 10:00 am to 3:30 pm for Ag in the City. Step into a 360-degree virtual farm tour and experience Canadian agriculture from a whole new perspective.
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Refining Barley Processing for Better Cattle Performance
Join Dr. Greg Penner, professor and ruminant nutrition researcher at the University of Saskatchewan, for a practical, research-backed look at refinements in barley grain processing. Dr. Penner will draw on current research and applied experience to outline how processing methods can improve consistency when barley is sourced from multiple suppliers, with clear implications for cattle …