• Skip to main content
  • Skip to after header navigation
  • Skip to site footer
Sign Up & Stay in Touch!
  • Home
  • Contact Us
Farm and Food Care Saskatchewan

Farm & Food Care Saskatchewan

Connecting consumers to food and farming

  • About Us
    • What We Do
    • Board of Directors & Staff
    • Members, Partners & Sponsors
    • Become a Member
    • AGM & Annual Reports
  • Learn about Farming
    • Farming 101
    • Codes of Practice
    • Animal Care
    • Environmental Care
  • Programs & Events
    • Events Calendar
    • Saskatchewan Open Farm Days
    • Ag Week
    • Champion Award
    • Food Influencers Program
    • Conference
    • Speak Up Training
    • Student Program
  • Resources
    • Articles
    • Canadian Food Focus
    • FarmFood 360°
    • Real Dirt on Farming
    • Photos & Videos
    • Newsletter
  • Presentations
    • Speak Up Training
    • Book a Presentation
    • Presentation Archive
  • Media Centre
    • Media Releases
    • Photos & Videos
  • Log In
  • Support Us

Beef Cattle on the Farm

  1. Beef From Farm to Table
  2. Beef Cattle on the Farm
life at pine ranch

How Beef Cattle are Cared For

Over the past year, Farm & Food Care Saskatchewan has been working with Erika Stewart, a rancher from Morse, Saskatchewan, to produce an online series called ‘A Year in the Life on Pine Ranch’ that is shared on Canadian Food Focus. Each month, Erika shares a behind-the-scenes look at ranching life, posting videos that help explain things like weaning, calving, vaccination…even how ranchers use ear tags and set up solar-powered water troughs.

Read more about Erika Stewart: Meet a Canadian Cattle Rancher

Watch Life at Pine Ranch Season 1

Watch Life at Pine Ranch Season 2

Watch Life at Pine ranch season 1 review– included is a teacher guide developed by Agriculture in the Classroom.

Lesson Content
0% Complete 0/4 Steps
How Beef Cattle are Cared For
What Beef Cattle Eat
Beef Cattle and the Environment
Do Beef Farmers use Hormones and Antibiotics?
Beef Cattle on the Farm Quiz
Back to Course
Next Topic
Previous Post:fried eggsEggs in your Kitchen
Next Post:Beef at the Grocery Storegrocery shopping beef

Sign up for our NEwsletter

This field is for validation purposes and should be left unchanged.

You can unsubscribe at any time by emailing office@farmfoodcaresk.org, or by using the UNSUBSCRIBE link provided in every email. For more information, see our privacy policy here.

Follow us:

Contact Us

Farm & Food Care Saskatchewan
RR #4, Box 277, Site 412
Saskatoon, SK
Canada S7K 3J7

Tel: 306-477-FOOD (3663)

office@farmfoodcaresk.org

Navigation

  • About Us
  • Learn about Farming
  • Programs & Events
  • Articles & Resources
  • Presentations & Training
  • Media Centre
  • Privacy Policy
  • Contact Us
  • Log In
  • Support Us
Farm & Food Care Saskatchewan

Copyright © 2025 Farm & Food Care Saskatchewan

Scroll Up
Login
Accessing this course requires a login. Please enter your credentials below!

Lost Your Password?
Farm and Food Care Saskatchewan
Register
Don't have an account? Register one!
Register an Account

Registration confirmation will be emailed to you.