Events

Food system leaders from across the country will convene at the Hilton Lac-Leamy in Gatineau, Quebec this fall to explore the 2018 Public Trust Research and ways of improving transparency in the Canadian agriculture sector.

Farm & Food Care is excited to be partnering with the NSBA to present: An Evening with Former Premier Brad Wall: “Positioning Saskatchewan for the Future”

This workshop explains how to have positive, meaningful conversations about food and farming. No charge to attend. Lunch is provided. Registration Deadline is Tuesday, January 15, 2019. Space is limited.

This workshop explains how to have positive, meaningful conversations about food and farming. No charge to attend. Space is limited.

This workshop explains how to have positive, meaningful conversations about food and farming. No charge to attend. Space is limited.

This workshop explains how to have positive, meaningful conversations about food and farming. No charge to attend. Registration Deadline is Thursday, January 31, 2019. Space is limited.

Celebrate Canada's Ag Day with "Before the Plate" - a genuine and passionate documentary that encourages everyone to
be more engaged with the source of their food.

Interested in improving and testing your interview skills? Then this is an opportunity you won’t want to miss! Registration deadline is May 28, 2019.

Farmer Day Tuesday, July 9.
Breakfast Week runs July 8 - 12.
All proceeds go to the Saskatoon Food Bank.
Farm & Food Care is proud to support Great Western Brewing’s Annual Pancake Breakfast week for charity. Farmers will be serving up pancakes on Tuesday, July 9.

The Chef’s Series is a black box style culinary competition in which top chefs compete to cook dishes featuring Saskatchewan-grown food products. This event is part of the long-standing Taste of Saskatchewan Festival which takes place on the banks of the South Saskatchewan river in Saskatoon each year.